Honey with Cacao
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Made with 100% natural honey
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Blended with rich cacao
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Smooth, chocolatey and naturally sweet
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Perfect for porridge, pancakes & yoghurt
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Delicious on toast or as a healthier sweet treat
Creative Ways to Use It
- Swirled into yoghurt - stir through thick Greek yoghurt and top with crushed hazelnuts or raspberries. The bittersweet cacao ribbons through the cream beautifully.
- Overnight oats - mix into your oat base before refrigerating. Wake up to a rich, chocolatey bowl that needs nothing else.
- Hot cacao drink - dissolve a generous spoonful into warm (not boiling) milk for a naturally sweetened hot chocolate that's worlds apart from the powdered stuff.
- Drizzled over pancakes or waffles - forget maple syrup. This is richer, more complex, and far more interesting. Add sliced banana and you're done.
- Stirred into porridge - add mid-cook for a warming, chocolatey bowl. Finish with a sprinkle of cacao nibs for texture.
- Ice cream topping - warm slightly and pour over vanilla ice cream. It sets into a soft, fudgy drizzle that's dangerously good.
Net weight: 227g
Ingredients: Raw Honey (96%), Cacao (4%)
Not suitable for children under 12 months.
Allergen Information
Allergen Notice:
Contains honey, May contain traces of nuts, sesame, soya, eggs, milk, celery, wheat and gluten. Not suitable for children under 12 months. If you are pregnant, breastfeeding or have a known allergy to bee products, please consult your healthcare provider before use.
Shipping & Returns
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